New Restaurant Marketing Ideas in Start-Up PR Package for New Restaurants

Restaurant marketing strategies for operators who are about to open a restaurant are critically important to the restaurant's success. These operators have a million urgent, important things to worry about, especially the introduction of the restaurant to a community of potential customers. The often costly and cumbersome job of doing the restaurant's opening PR and implementing new restaurant marketing ideas for any restaurant or catering company is now made easy with the new Start-Up PR Package for Food Service Professionals, from Restaurant PR, Inc.

The restaurant marketing strategies contained within the Start-Up PR Package cover all of the essential elements of launching any new operation, from website development to the critical opening event, for one low price of $99. Food service operators may purchase the Start-Up PR Package for restaurant marketing strategies here or call (888) 888-9609 to order the Start-UP PR Package from our toll free number. The Start-Up PR Package is available electronically as a PDF file, or in hard copy (shipping is additional).

The Start-Up PR Package is specifically designed to meet the public relations needs of anyone about to open a new restaurant by providing new restaurant marketing strategies. This population is clearly an under-served segment of the market as evidenced by the flood of requests for help from Restaurant PR, Inc., President, Stephanie Faison. The Start-Up PR Package provides help with opening and publicizing a new restaurant. Restaurant PR is all about responding to customer needs in marketing and public relations, in the most timely and cost-efficient manner possible, and that's why Start-Up PR Package was created and designed especially for restaurants.

Actual Requests for New Restaurant Marketing Strategies

The following are examples of what the restaurateurs or managers are saying about needing new restaurant marketing strategies:

• Erin Peterson, of the not-yet-open Failte Irish Whiskey Bar in Manhattan, says, "We will be opening a new restaurant and bar in NYC and I would like to conduct an amazing launch with tons of press and excitement.
  
  
• Brian McAllister, of The Pita Pit in East Michigan, says, "[We are] looking for some fresh ideas to help grow the business of a new restaurant.
  
  
• Ebonie Allen of Before Dawn in Atlanta says, "[We are] in need of everything! Trying to open a new restaurant! Thanks!"
  
  
• And Theresa Gaudio, of 947 Bar & Grille in Philadelphia, says, "[We] just opened a restaurant & catering business [and we] want to get all the tools to market [it] the right way."

New Restaurant Press Release Information and Much More

Restaurant PR's Start-Up PR Package gives the novice at PR and marketing, the restaurant marketing strategies they need to successfully launch their new restaurant. The work begins before opening day, and starts with an in-depth process to identify the operation's key messages, which no restaurant can successfully operate without. It goes on to a detailed discussion about website development and marketing, the creation of the new restaurant press release and press kit, database development and use, the all-important opening event, and on-going press relations. The restaurant marketing strategies package is written in easy-to-understand language and includes examples throughout which brings the instruction to life. Any person from any background working in a restaurant can successfully launch a new operation with this package of information.

Purchase the Start-Up PR Package and get started with your restaurant marketing strategies now. Restaurant PR is the only resource available to restaurants and food service designed to launch and support in-house public relations and marketing efforts. The easy to use products include a comprehensive PR workbook designed to give the reader everything he or she needs in order to do their own restaurant marketing and PR, a book focused solely on the Press Release (writing, distribution and use after its release) in the forms of a new restaurant press release and sustaining restaurant marketing strategy press releases, and media contact lists that are specific to food, restaurant, beverage and lifestyle media. Support comes in the form of virtual PR, both on line and by phone, whenever needed.

For additional information about the new Start-Up PR Kit, or anything related to doing your own PR, contact Stephanie Faison directly at (908) 626-0111.